1.0FRESKONhttps://www.freskon-expo.gr/en/rich600338<blockquote class="wp-embedded-content" data-secret="k9tATbQ5QJ"><a href="https://www.freskon-expo.gr/en/marco-cirilli/">Marco Cirilli</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.freskon-expo.gr/en/marco-cirilli/embed/#?secret=k9tATbQ5QJ" width="600" height="338" title="“Marco Cirilli” — FRESKON" data-secret="k9tATbQ5QJ" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.freskon-expo.gr/wp-includes/js/wp-embed.min.js </script> Marco Cirilli Αssociate professor of Horticulture at the Department of Agricultural and Environmental Science (University of Milan, Italy) Marco Cirilli is associate professor of Horticulture at the Department of Agricultural and Environmental Science (University of Milan, Italy). He is the scientific coordinator of MAS.PES breeding programme, aimed at the improvement of peach and apricot species. […]https://www.freskon-expo.gr/wp-content/uploads/2024/01/Marco-Cirilli.jpg